Bioextract

Cacao Beans

STEM CELLS

Energy and Mood. Theobromine for long-lasting concentration and natural support for mood (Endorphins).
Heart Protection: Flavanols support vessel elasticity and proper blood circulation – crucial in mature age.
Activation of Cellular Renewal. Stimulates stem cells to regenerate, supporting the body’s self-repair capacity.
Maximum Bioavailability. A unique addition of S-allyl-L-cysteine from Black Garlic increases absorption and enhances the anti-inflammatory effects of Cacao.

Organic water-glycerin bioextracts in drops
– the most bioavailable form,

CACAO BEANS 95%
BLACK GARLIC 5%

30 ml – for 60 days.
ORGANIC PRODUCT

POLISH PRODUCT
DIETARY SUPPLEMENT

zł139.00

INGREDIENTS

INGREDIENT	SHARE	KEY BIOACTIVE COMPOUNDS	PHYSIOLOGICAL ACTION
Extract from ORGANIC CACAO BEANS (Theobroma cacao) – DER 2:1	95%	• Theobromine • Polyphenols (flavanols, catechins, epicatechins) • Gallic and ferulic acid • Phenylethylamine (PEA) • Anandamide (endocannabinoid) • Magnesium • Tryptophan • Zinc, copper • Natural bioactive peptides	• Supports microcirculation and tissue oxygenation, promoting better concentration and energy. • Gently stimulates without overloading the nervous system (theobromine). • Supports natural stem cell activity and cellular renewal processes. • Helps regulate mood (tryptophan → serotonin, PEA → dopamine, anandamide → natural relaxation). • Strong antioxidant action — protection of DNA, mitochondria, and cell membranes. • Supports nervous system balance and reduction of tension (magnesium + polyphenols).
Extract from ORGANIC BLACK GARLIC (Allium sativum nigrum) – standardized to 200 mg/100 ml S-allyl-L-cysteine (SAC)	5%	• S-allyl-L-cysteine (SAC) • Polyphenols and flavonoids • Melanoidins • Organic sulfur compounds (S-alk(en)yl cysteine derivatives) • Fructans • S-allyl-mercaptocysteine (SAMC)	• Natural precursor of glutathione – supports oxidative detoxification and cellular immunity. • Protects mitochondria and supports cellular regeneration. • Strong antioxidant and anti-inflammatory action, reducing oxidative stress. • Stabilizes nervous system functions and supports clarity of thinking (synergy with cacao polyphenols). • Strengthens the body’s natural immunity. • Supports DNA protection and cellular processes responsible for longevity.

HOW TO USE

• Morning or before mental activity – supports energy, concentration, and well-being.

• Evening – improves neuron regeneration and emotional balance thanks to natural serotonin precursors.

• 10 drops daily (approx. 0.5 ml) – directly under the tongue or dissolved in a small amount of water.

• Start phase (first 7–14 days): 2 × 10 drops daily for faster activation of effects.

• Fixed timing = greater effectiveness.

WHEN EFFECTS APPEAR

The speed at which effects appear may differ for each person.*
7–14 days
• Noticeable improvement in vitality and mental energy. • Better mood thanks to natural serotonin precursors (tryptophan) and theobromine. • Slight increase in motivation and “emotional clarity.” • Gentle improvement in blood circulation and brain oxygenation.
4–6 weeks
• Strengthening emotional resilience and mood stabilization. • Noticeable improvement in cognitive functions — concentration, working memory, mental fluency. • Improved microcirculation and a greater sense of “mental energy.” • Reduction of mental fatigue.
2–3 months
Cumulative effect: • Higher neuroplasticity, better well-being, and greater resistance to stress. • Possible increase in “mental endurance” – longer focus without fatigue. • Visible improvement in overall well-being thanks to increased endorphins and antioxidant protection. • More stable mood and long-term support of cellular regeneration.
*The body’s reaction may differ for each person. The listed stages are approximate. The action of the extract depends on individual physiology, oxidative stress level, lifestyle, diet, and regularity of use. The best results appear with consistent, daily use combined with healthy nutrition, proper sleep, physical activity, and stress reduction. Natural extracts work gradually, strengthening the body’s regenerative processes step by step.

QUALITY

• Certified laboratory — 30 years of experience, HACCP, ISO, HPLC testing, highest analytical and quality standards.

• Each batch of raw material and final product is tested in independent laboratories for microbiology, heavy metals, and pesticides.

• 100% ORGANIC — raw materials only from certified organic farms.

• Unique formulas — carefully developed by experts, based on synergistic and complementary ingredients and taking into account historical herbalism and the latest scientific research.

• Low-temperature technology – preserved active compounds.

• Liquid form — maximum bioavailability, no loss of active substances.

• Better absorption — enhanced with Black Garlic extract standardized for S-allyl-L-cysteine.

• Vegan, gluten-free, non-GMO, no preservatives.

STORAGE

Store in a dry and cool place, away from light and out of reach of children.
Shelf life: 24 months.

SHIPPING INFORMATION

Our shipping point is located in Poland.
Within Poland, we ship ordered products within 24 hours.
Within Europe, deliveries are made via DPD and FEDEX; the delivery time may exceed 7 days.

PRECAUTIONS

• Do not exceed the recommended daily portion.

• Not recommended for children, pregnant women, or breastfeeding women.

• The formula is based exclusively on natural plant extracts with high bioavailability. It is gentle and compatible with most supplements.

• If you are taking medications, consult your doctor to avoid interactions.

• Always observe your body’s response and use according to the recommended dosage.

• Dietary supplements should not be used as a substitute for a varied diet and a healthy lifestyle.

Cacao Bean Extract with S-allyl-L-cysteine (SAC) Synergy

SOURCE AND POWER OF ACTION: WHY THIS EXTRACT IS UNIQUE?
Our Cacao Bean extract is a concentrated essence of pure cacao bean, known for centuries as the “Food of the Gods”.
Our goal is to deliver the maximum dose of active compounds:

Flavanols and Polyphenols – Antioxidant Power:
Cacao is one of the richest sources of these compounds in nature. They fight oxidative stress, protecting cells from damage and slowing the aging process.

Theobromine – Energy and Focus:
This is cacao’s gentle, natural stimulant. It provides long-lasting, stable mental and physical stimulation without an energy crash, supporting focus and mental clarity.

Tryptophan – Emotional Stability:
Tryptophan is a precursor of serotonin – the “happiness hormone.” Its presence supports natural mood improvement and tension reduction.

SYNERGY & BIOAVAILABILITY: THE ROLE OF BLACK GARLIC EXTRACT – S-allyl-L-cysteine (SAC)
The addition of 5% Black Garlic Extract is our scientific advantage and a powerful activator of cacao’s effects:

Maximum Absorption:
Sulfur compounds (including the powerful S-allyl-L-cysteine) found in black garlic increase the bioavailability of cacao flavanols and polyphenols.
This means the body can absorb more active substances, increasing the extract’s effectiveness.

SAC and Longevity:
SAC is a strong antioxidant and inflammation modulator. It targets the same Hallmark of Aging (Chronic Inflammation) as cacao, creating a powerful duo against inflammaging (aging driven by inflammation).

BENEFITS OF CACAO: REGENERATION AND MOOD
This extract works on two key areas of your health:

A. Cellular Regeneration and Circulatory System
• Cacao Bean Extract, thanks to a high concentration of bioactive flavanols, is a natural ally of the heart, especially in mature age.
• Strong anti-inflammatory effects and the ability to modulate blood pressure support the health and elasticity of blood vessels.
• It improves circulation, increasing oxygenation of the body and supporting cardiovascular performance.
• It boosts mitochondrial bioenergy — more energy for the cells of the entire body.

Mechanisms of Action:
• Stem Cell Activation: Epicatechin stimulates stem cells and endothelial progenitor cells (EPC), supporting vascular regeneration.
• Blood Flow (Oxygen to the Brain): Cacao dilates blood vessels, improving brain oxygenation and supporting concentration.

B. Neuroprotection and Emotional Balance
• Release of Dopamine, Serotonin, and Endorphins: Cacao stimulates natural neurotransmitter pathways, improving mood.
• Supports mental balance and reduces symptoms of fatigue.
• Cortisol Blockade (Anti-Stress Support): Regular use of the extract gently reduces the stress response, supporting regeneration and hormonal stability.

Bioextract Cacao Beans works best when combined with other factors.

• Sleep Quality and Rest : Flavanols support healthy circulation, which oxygenates the brain, but it is the proper quantity and depth of sleep that cements cognitive performance and regenerates the nervous system.
• Physical Activity : Regular, gentle movement (walking, yoga) works synergistically with Cacao, increasing blood flow and delivering oxygen to every cell, amplifying the effects of Theobromine.
• Managing Emotional Stress : Cacao naturally supports a good mood, but caring for healthy relationships and using relaxation techniques (such as meditation) is essential to prevent chronic stress, which is the greatest enemy of the heart and brain.
• Diet Rich in Antioxidants : The extract is a treasure trove of polyphenols, but its action is strongest when combined with a diet rich in fruits, vegetables, and healthy fats that support neuroprotection.